Joyful Keto Snacks and Desserts for Any Occasion. A collection of Ketogenic Snack Recipes by Jim Reed

Author:Jim Reed [Reed, Jim]
Language: eng
Format: epub
Published: 2019-07-14T22:00:00+00:00

Directions

Begin by preheating your oven to 400 degrees F.

Coat asparagus with melted butter, salt, pepper, cumin and dill weed.

Bake for 30 minutes in the middle of the preheated oven, stirring once or twice.

Top with shredded Asiago cheese and bake an additional 5 minutes or until cheese is slightly browned. Bon appétit!

Nutrition information: 216 Calories; 18.7g Fat; 5.4g Carbs; 3.5g Protein; 2.4g Sugars

8.

Two Cheeses and Meats Dip

Preparation Time:15 minutes

Servings 10

Ingredients

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